Order Form

Using the order form is optional for purchases made at the farm. The order form is required for delivery orders.

Name:*

Email:*

Phone:*

*Required

Where did you hear about our farm?

  Friend
  Facebook
  Kansas City Food Circle
  Other Social Media
  CrossFit
  Other

Are you a member of our buying club?
(If you are not a member it is easy to join, we will ask you to sign our Private Buying Club Agreement Form and pay a one-time $5 membership fee with your first order.)

Where will you be picking up your order? (Note: a delivery fee of $0.50/lb is added for orders delivered off-farm)



** Please contact us if you have a suggestion for an additional drop location **

Payment will be accepted at time of pick-up. We accept cash, checks, and credit/debit cards.

Note the quantity of each item you want to buy:

Boxes:

$19.00 Small - dozen eggs, 4 lb whole chicken
$31.00 Medium - dozen eggs, 4 lb whole chicken, 2 lb sausage

Eggs:

$4.00, 1 dozen Pastured Chicken Eggs

Poultry:

$3.95/lb, 4.5# average size, Whole Frozen Chicken
$13.00/lb, 0.8 - 1.3 lbs average size, Boneless Breasts (2 per package)
$3.00/lb, 1.7 - 2.3 lbs average size, Wings (12 per package)
$3.75/lb, 1.3 - 1.6 lbs average size, Thighs (4 per package)
$3.50/lb, 1.0 - 1.3 lbs average size, Legs (4 per package)
$2.00/lb, 2.9 - 4.0 lbs average size, Backs - OUT OF STOCK
$3.00/lb, 1.0 lb average size, Hearts (1 lb package)
$3.00/lb, 1.0 lb average size, Livers (1 lb package)
$3.00/lb, 3.0 lb average size, Feet (3 lb package)

Turkey:

$4.00/lb, call for sizes, Whole Frozen Turkey
$10.00/lb, 4.0 - 5.0# average size, Boneless Turkey Breast (1 per package)
$3.50/lb, 3.0 - 4.0 lbs average size, Turkey Drumsticks (2 per package)
$8.00/lb, 1.0 lb average size, Ground Turkey

Pork:

$9.00/lb, 1.5-3.0# average size, Loin Roast - OUT OF STOCK
$7.00/lb, 1.0-2.0# average size, Pork Chops - 1" thick, 2/pkg
$6.00/lb, 2.5-4.5# average size, Pork Roast
$6.00/lb, 1.5-2.5# average size, Pork Steak
$7.00/lb, 2.0-3.0# average size, Country Style Ribs - OUT OF STOCK
$6.00/lb, 2.5-4.0# average size, Pork Ribs
$7.00/lb, 7.0-8.0# average size, Ham - smoked and cured w/Himalayan salt
$7.00/lb, 1.5-3.0# average size, Ham steak -- Temporarily Out of Stock
$10.00/lb, 1.0# average size, Bacon - smoked and cured w/Himalayan salt
$6.50/lb, 1.0# average size, Sausage - Salt, pepper, mustard seed
$5.00/lb, 2.0-4.0# average size, Hocks - smoked and cured w/Himalayan salt
$7.00, 1.0/lb, Fresh brats
$7.00, 1.0/lb, Fresh Smoked Sausage
$9.50, 1.0/lb, Pulled Pork
$2.00/lb, 1.0# average size, Liver
$3.00/lb, 1.0-2.0# average size, Neck Bones
$1.00 Lard (Unrendered Fat)
$3.00 Leaf Lard (Unrendered Fat)

Beef:

$7.50/lb, 1# average size, Ground
$14.00/lb, 1# average size, Ribeye Steak
$14.00/lb, 1# average size, KC Strip Steak
$16.00/lb, 1# average size, Filet Steak - OUT OF STOCK
$8.00/lb, 3# average size, Arm Roast
$8.00/lb, 3# average size, Chuck Roast
$8.00/lb, 3# average size, Rump Roast
$8.00/lb, 3# average size, Peak Roast
$8.00/lb, Brisket
$4.00/lb, Soup Bones - OUT OF STOCK
$3.00/lb, Beef Heart
$3.00/lb, Beef Liver
$3.00/lb, Beef Tongue

Lamb:

$12.00/lb, 4.0-7.0# average size, Leg of Lamb
$12.00/lb, 1.0-2.5# average size, Bone-in-Roast
$10.00/lb, 1#, Ground Lamb
$10.00/lb, 1.5-2.5# average size, Ribs
$14.00/lb, .5-1.5# average size, Loin Chops
$14.00/lb, 1.0-2.0# average size, Rack of Lamb
$3.00/lb, 1# average size, Liver
$3.00/lb, .4# average size, Tongue
$3.00/lb, .7# average size, Heart

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